
Emmie is too warm so she's
going to get her summer
haircut.
She had recently been thoroughly brushed out.
A #7 clipper blade used in this demonstration. |

I sometimes want to transition the hair from the head
to the
neck more
gradually. If so, I use the bottom
line.
I used the top line for Emma's summer haircut. |

I keep the ears out of the
way
when
clipping around or under them. |

After trimming the neck area, I begin trimming
down the back and side closest to me. |
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There is a thin flap of skin in the dog's armpit.
I do not allow the clipper to trim the hair in that area
at a 90 degree
angle to the edge of this skin. |
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Another flap of skin that I need to be
careful with is in
the flank
area. The
white arrows show the direction to clip. |
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Males: Shave carefully around the scrotum. |
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I watch the two neck folds under the
chin. I gently pull
or push the loose skin flat before clipping over it. I
can clip between the folds but eventually need to
flatten the skin as shown in the picture BELOW. |
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I'm pulling the skin taut and smooth
with my
left hand and running the clipper over the
area where the skin had been loose. |

I brush the leg hair so it stands straight
out all around
the leg. I'll need to re-brush the hair as
I scissor
in order to remove longer sprigs of hair that were
missed. I will need to do this several times. |

The hair on the chest can grow in different
directions. You'll notice the pink area on Emma's
chest where the hair was clipped shorter. To
avoid this, I could have use a #3 blade or a comb
attachment
that leaves the hair a little longer. |

When trimming the back of the FRONT
legs, I
make sure I avoid the toe pads. You can
just make out the dark toe pad on the back of the
right leg in the picture above. I only cut hair! |

Looking at the leg on the left, their is too big a difference
between
the length of the body hair at chest level and the
leg
hair. Using scissors and/or thinning scissors, I
transition
or blend the hair so looks softer and not so blunt. |
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I fluff the hair again. |

Trim and repeat until I've
achieved the desired look. |
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Now for the back leg. |

I fluff the hair using a brush or pick... |

and begin trimming the back leg. This picture
shows
the back of the leg has just been trimmed. |

I then brush everything down
on the foot
and round up the feet. |

I transition the hair using scissors and thinning scissors
so the
transition looks softer and not so blunt. |

Repeat on other side... |
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"Please bring Emma a dish of water, Jim."
Snort... men! Water in a pot!
But, hey... Emma doesn't care one bit! |
I shave the chest and belly. Use care in the armpits of the
front legs and the flap of skin at the flank of the back legs.
I also use care when shaving by the nipples. Some dogs
have flat nipples, others have large, raised nipples. |

How I flatten the skin before
shaving this belly area under my fingers. |
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I use caution when clipping around the
private areas.
I push the girl parts away from the side I'm shaving.
I try to save the genital area for last so I'm not
spreading bacteria over the rest of the dog. |

Note that blade is flat on the skin,
it's not going
directly over the narrow area on the back of the leg. |

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I trim the hair over the butt so it layers.
I use
care when trimming this area, keeping
the
scissor tips pointed away from anus.
If the OES
has a longer tail, I shave around it instead. |

Almost done.... I'll trim the area
over the butt a little shorter. |

This dog's finished fanny. |
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Note that not all OES tail areas are all the same. Some may have
an 1" or longer tail... or the dock may not be smooth having left excess
skin. I adapt my trimming to the dog.
Trim the
remaining two legs and go over
the OES to touch up any missed areas.
Do some finish blending. |

Time for more water! |

I haven't yet done her head... |

but her body is finished. |

I comb the hair straight up on top
of the head and choose
the desired length. Note that this dog does not
wear a
topknot.
Here hair is trimmed around her eyes so she can see. |

I then cut the hair to length.
If I'm going to want a topknot,
I make certain I leave the hair long
enough to tie it up!! |

I trim the top of the head from over the eyes to the
back between the
ears. I don't go too close to the
ears because I'll later take
thinning scissors to blend ears
and head hair for a smoother transition
between the two. |

After this cut, I'll blend the area with the short hair
on the back of the head using thinning scissors. |

I've touchup the back of the head,
blending the lengths for a softer finish. |

I then move on to the ears. I first comb the ears out, then decide
on the shape and length I want. Since this is a summer cut, I'll trim
the ear hair pretty short and with a rounded bottom. |

I seldom shave the ear flaps with a clipper. If I ever
do, I shave
only in the directions shown. I never shave
in the opposite
direction or I risk catching the edge
of the ear flap in the clipper
teeth. THAT would likely
cause a loss of trust not to mention blood. |

So I usually scissor cut the hair on
the
ears. It's just personal preference. |

IMPORTANT: When scissoring the ears, you must
be certain you are
cutting hair only and NOT SKIN
so you must locate the edges of the ear
flap. I
leave the hair length at least 1/2" past the edge. |

I first trim to the desired length so I locate the bottom of the ear
flap. I'm using a comb to show how I used to make certain the
ear flap
was ABOVE the comb. All the comb's teeth pushed
through all the
thickness of the hair so I'm past the edge of the
ear flap. If I
trim below the comb, I don't cut skin. |

The first cut I make is straight across the very bottom.
Later, I'll focus on rounding up the sides ALWAYS
checking first to be certain I won't be cutting skin. |

Going back to using my fingers as a guide. I will sometimes
part
the hair to locate the bottom of the ear flap before making
a cut.
I comb out the hair to prepare for the next cut. |

I start trimming the hair... |

and finish. |

The left side of the ear is done. |

I move to the front area of the ear and round the
bottom a bit. I sometimes leave the side closer to
the face a little longer to
blend into the beard hair. |

I comb out the hair again, place my fingers past
the ear flap skin to prepare for the next cut... |

and trim. |

I flip the ear flap up and comb out
the hair on the inside of the flap. |

I place my fingers past the ear flap skin... |

and trim the hair. I'll then round the area on the left
side so it
blends with the previous cut line. Shortening
this hair also
allows for better air flow in the ear canal. |

I go back over the ear and trim any stray or not-yet-even
hairs. Blend the hair at the top of the ear flap and the top
of the head for a smoother transition. Repeat on the
other ear matching the length of the completed one. |
Trimming the beard
will be added... |
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I take thinning scissors and
soften
the bluntness of the beard. |
Finished Cut
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Another example: Kaytee was shaved with a #5 blade on her body.
I scissored her legs, head and beard. Rounding up the ears. |